Intimidated by making your own ice cream at home? Don’t be! In LifeSpice’s own Chef Rebecca’s words, “this ice cream is magically simple and doesn’t require an ice cream machine.” All you’ll need are a few common kitchen tools and, of course, the tart, savory-sweet blend of warm spices inspired by the cuisine of East Africa. The swirls of Mambasa-spiced caramel take this sweet treat to the next level, and are sure to spark your own culinary innovation!

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