Ingredients
- 2 Tbs. Kosher Salt
- 3 Tbs. Awesome Anything LifeSpice Seasoning Blend
- 2 cans Beer, (we used Bell’s Oberon but any beer you enjoy would work!)
- 3 -4 lbs. whole Chicken Wings
Method
- Whisk together beer, salt and seasoning blend. Place chicken in a large ziplock bag and pour liquid over top. Refrigerate overnight, turning over at least once to ensure all wings soak up the same amount of brine.
- Prep smoker or grill to 215°F and smoke wings for approximately 2 hours. Internal temperature needs to be at least 165°F and skin should be crisp.
