Protein
Seasonings

custom seasonings for meat, seafood,
and plant-based products

Our Expertise

Developing, reverse engineering, and streamlining seasonings for dried, cured, fresh, and shelf stable protein products.

Our R+D team is comprised of a diversely talented group of chefs and culinary scientists. Our protein seasonings can be designed to improve production efficiencies and increase cooking yield while capturing rich flavors.

Beef, Pork, & Game

Enhance rich flavors with harmonious blends

Poultry

Elevate succulent taste with a symphony of seasonings

Seafood

Infuse delicate dishes with a tantalizing burst of flavor

Plant-Based

Perfect plant-based proteins with a vibrant medley

Seasoning Applications

Protein seasonings Formulated for Clean label, Gluten Free, Kosher, Halal, Non-GMO,
& Non-GMO Verified

Marinades, Glazes, Rubs,
& Brines

Cured, Smoked,
& Jerky

Ground &
Formed Meat

Processed
Deli Meat

Inject, Tumble, & Static Marinade

Flavor & Color Optimization

Popular Seasonings

When developing a seasoning, we start by listening to our customers’ needs, enabling us to develop sophisticated, balanced blends that bring concepts to life. Though each of our seasonings is unique to each client and project, these are some examples of popular LifeSpice blends.

Ground

Cajun
Smokin' BBQ
Chipotle Maple
Steakhouse
Taco

Cured/Smoked

Hot Dog
Bratwurst
Jerky
Andouille
Italian Sausage

Marinades

Teriyaki
Korean BBQ
Nashville Hot
Chili Lime
Fajita

Rubs

Italian
Hamburger
Cowboy
Shawarma
Texas Chili

Trendsetting Seasonings

Start Your Own Custom
Seasoning Project