National Fried Chicken Day
Fried Chicken Pickle Tenders Recipe: Renan Lopes Ingredients Marinade 2 lbs Chicken tenders 1.5 C Buttermilk 1.5 tsp Kosher Salt 1/4 C Pickle Juice breading 1.5 C All-Purpose Flour 1.5 tsp Baking Powder 1 tsp Kosher Salt 3 Tbsp Buttermilk Dill Pickle Seasoning, to taste Method In a bowl, combine salt, tenders, pickle juice, and […]
4th of July Recipes
Brisket Burnt Ends Recipe by renan lopes Ingredients 1 whole Brisket 1/4 Cup Salt, Kosher 1/4 Cup cracked Black Pepper 1 tbsp Granulated Garlic 1/2 Cup Brown Sugar 1 Cup Barbecue sauce of choice Mesquite wood chips Method Preheat smoker to 255F. Mix salt, black pepper, and granulated garlic, and rub on the brisket. Smoke […]
Festa Junina
Grilled Cinnamon & Sugar Pineapple Recipe: Renan Lopes Ingredients 1 Pineapple 1 Cup Brown Sugar 1 tsp Ground Cinnamon Method Peel and core the pineapple, and preheat the grill to medium-high heat. Combine the brown sugar and cinnamon in a bowl. Cut the peeled pineapple into wedges, coat the pineapple wedges with the dry seasoning […]
Pickle Martini
Pickle Martini Recipe: Natallia Nice Ingredients 2 oz Gin or Vodka (your choice of martini base) 1 oz Pickle Brine ½ oz Extra Dry Vermouth Dill Pickle Seasoning, for rimming the glass Cornichons and Olives, for garnish Method Moisten the rim of a chilled martini glass with a bit of pickle brine. Dip the rim […]
Dia dos Namorados
Brigadeiro Recipe: Renan Lopes Celebrate Dia dos Namorados (Valentine’s Day in Brazil) with Brigadeiros, a smooth, creamy, bite-sized chocolate treat popular in Brazil. Ingredients 1 tb Butter, Unsalted 14 oz Sweetened Condensed Milk 1/4 C Cocoa Powder 1 C Chocolate Sprinkles Method In a pot over low heat, melt the butter, sweetened condensed milk, and […]
National Cheese Day
Everything Bagel Cheese Ball Recipe: Natallia Nice Ingredients 16 oz Cream Cheese, softened to room temperature 1 1/2 Cups Shredded Cheddar Cheese 1/4 Cup Sour Cream A few dashes of Worcestershire Sauce 3 Tbsp Everything Bagel seasoning, plus more for coating Method In a stand mixer or large bowl, combine the cream cheese, shredded cheddar, […]
National Brisket Day
Smokin’ Gochujang Brisket Recipe: Renan Lopes Ingredients Brisket LifeSpice Smokin’ BBQ Signature Seasoning 10 lb Brisket Gochujang sauce 2 tbsp Gochujang 1 Cup Ketchup ¼ Cup Brown Sugar (light or dark) 2 tbsp Apple Cider Vinegar 2 tbsp Soy Sauce 1 tbsp Worcestershire Sauce 1 tbsp Honey or Maple Syrup 1 tbsp LifeSpice Smokin’ Signature […]